Feedback on Cascadia Bakehouse. (Hospitality and Gastronomy) located in Port Moody (British Columbia)
Description
Tucked away on Clarke St in Port Moody, there’s this little gem called Cascadia Bakehouse. It’s in a charming heritage building, and wow, stepping inside feels like a warm hug. The scent of freshly baked bread? Unparalleled. It makes your heart race and your tummy grumble all at once.
This isn’t just any bakery—it’s a family-run spot that genuinely cares. Their focus on naturally leavened bread and pastries made from local grains and seasonal produce is pretty impressive. Ever had a pumpkin tart that feels like it’s been crafted by angels? Trust me, the mascarpone topping here is a game-changer. People rave about their sourdough, too. You could easily lose track of time just sniffing the air and eyeing the goodies!
Now, I must mention that if you’re planning a quick visit—or if you’re a coffee lover—beware! You might want to bring your own mug. Seems silly, right? But hey, it’s a small quirk of theirs. On the flip side, the cozy atmosphere and friendly faces make you forget any minor hiccup.
With a score of 4.8 out of 5 from nearly 220 reviews, it’s clear folks adore this place. Whether you’re in the mood for a tart, scone, or a loaf of their killer bread, you can’t go wrong. Plus, they get these seasonal treats that disappear fast—seriously, arrive early, or you’ll miss out!
And just so you know, they open from Wednesday to Sunday, which means you’ve got plenty of chances to indulge. I can’t tell you how many times I’ve left with a bag full of goodies, feeling like the happiest person alive. If you’re in town, swing by. You won’t regret it!
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Operating hours for Cascadia Bakehouse
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